Easy snack for parties -Pineapple canapé

Here is the Pineapple canapé recipe that should be one of the easy snacks for parties. You can used this dish as a stater/appetizer. Pineapple canapé or what we called in Thai as “Ma Hor” is an authentic Thai food that seldom young generation known about this food. It was served as a snack for many Thais.

Pineapple canape'

½ cup Pork, ground

½ cup Prawn, ground

1 tbs. Pepper, garlic, and coriander roots blended thoroughly together

1 ½ tbs. Fishsauce

1 tbs. Sugar

¼ cup Peanuts, roasted and sliced or crushed

1 Chilli, sliced

2 tbs. Coriander

3 tbs. Oil

1 Pineapple

1.  Put the oil in the wok and fry blended pepper, garlic, and coriander roots for about 1-2 minutes

2.  Add ground pork and ground prawn

3.  Flavor with fish sauce and sugar. The taste should be lead by salty, follow by sweetness

4.  Add roasted and crushed peanuts

5.  Take the ingredients out and wait until it cool down

6.  Sliced pineapple into pieces 

7.  Top with the ingredients in 4.

8.  Decorate with sliced chilli and coriander.

This recipe is one of the easy snacks for parties. You can cook all the staff and keep it in a refrigerator before the party start. If you don’t have a pineapple, any fruit with the sour taste-tangerine, kiwi fruit, etc. -would be a good substitute.   

I’m a little bit busy with my work. Making plan about opening an e-commerce shop about home decorating items so I almost forgot to update my blog. But here I am. :) Anyway, I have to go again. Hope you enjoy your life. Well, see you!

Photo:
- http://www.papamenu.com/?p=1585