Wednesday, January 30, 2013

Easy rice noodle recipe –Spicy rice noodle salad


This easy rice noodle recipe is really easy and quick to prepare. Spicy rice noodle salad or Kaew-Tew-Bok is not a common dish you would find in any food shops, however it’s gradually wide spread among Thais during the past 10 years due to its easy to prepare and tasty. A good dish for those who love spicy and vegetable.
Easy rice noodle recipe –Spicy rice noodle salad
Easy rice noodle recipe –Spicy rice noodle salad
2/3 cup Wide rice noodle, steamed until cooked
1/2 cup Ground pork or sliced pork, boiled
1/4 cup Dried shrimp or shrimp, boiled
1/2 cup Bean sprout
1/2 cup Peanut, roasted
1/2 cup Cucumber, sliced
1/2 cup Mint leaves
3-4 Lettuce
1/2 cup Carrot, sliced (Optional)
1/2 cup Sweet basil leaves (optional)

Dressing
10 Bird’s eye chili, thoroughly chopped
2 tbs. Lime juice or lemon juice
½ ts. Salt
2 tbs. Garlic, crushed and thoroughly chopped
2 tbs. Fish sauce 
  1. Mix all the dressing ingredients. Taste for your favorite flavor.
  2. Put some lettuce on a plate. Mix all the ingredients include the dressing on a plate. Served
Really easy.  :) If you cannot find wide rice noodle, you can use any type of rice noodle or even pasta instead. If you have time, you can also wrap the ingredients by using wide rice noodle to make this dish a finger food or starter.  Enjoy!

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Wednesday, January 23, 2013

Thai sausage recipe for dinner –Spicy sausage salad

This Thai sausage recipe for dinner –spicy sausage salad or Yum-Sai-Krog-is a quick and easy dish that can be eaten with rice as a dinner or with alcohol drinks. Its tastes is spicy and sour like most Thai salad  with salty and sweet from sausage and onion.
Thai sausage recipe for dinner –Spicy sausage salad
Thai sausage recipe for dinner –Spicy sausage salad
½ cup Cocktail  sausage, sliced
1 Onion, sliced
1 Tomato, sliced
2 Spring onion, sliced
2 Celery, sliced
2-3 Lettuce leaves
½ tbs. Fish sauce
2 tbs. Lime juice or lemon juice
¼ ts. Sugar
15 Bird eye chilli, chopped 
  1. Mix the dressing by adding fish sauce with lime juice, sugar. Stir until sugar is diluted. Add chopped chilli.
  2. Mix dressing with sliced cocktail sausage, onion, spring onion, and tomato.  Stir until all the ingredients thoroughly mixed.
  3. Lay 2-3 lettuce leaves on a plate and topped with Spicy sausage salad. Top again with sliced celery. Serve.
Easy and quick, right? This Thai sausage recipe can also used as a starter for a party. The ingredients are easy to find in any oriental grocery store, so why don’t you cook this dish for this weekend?

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Wednesday, January 16, 2013

Thai recipe for bell peppers - Fried pork with bell peppers

This Thai recipe with bell peppers is another easy one to cook for a quick lunch. 


Thai recipe for bell peppers - Fried pork with bell peppers
Thai recipe for bell peppers - Fried pork with bell peppers
3 tbs. Oil
1 tbs. Garlic, thoroughly chopped
1 cup Pork, sliced
1 Onion, sliced
½ cup Green or red bell pepper.
2 tbs. Water
½ tbs. Seasoning sauce
1 ts. Soy sauce
1 tbs. Sugar
  1. Fry pork with garlic. Add sliced onion and sliced bell pepper.
  2. Add water.
  3. Flavor with Seasoning sauce, soy sauce and sugar. Stir until cooked.
  4. Top on rice. Serve.
This Thai recipe for bell peppers is not so spicy, hence a good dish for kids or anybody who dislike the spicy taste. You can enjoy this dish with some soup, like the ivy gourd soup.

Photo:
http://www.kruaklaibaan.com/

Wednesday, January 9, 2013

Pork sirloin chop recipe - Spicy sirloin pork with lime sauce

This pork sirloin chop recipe is another food eaten with alcohol beverages. Spicy sirloin pork with lime sauce or Muu-Ma-Naw in Thai is-as its name shown-hot and spicy with sour taste from lemon or lime juice and sweet from pork meat. . It would be a good holiday if you have chance to sit with your family members or friends, drinking and chatting about all the stuffs in your life. 

Pork sirloin chop recipe - Spicy sirloin pork with lime sauce
Spicy sirloin pork with lime sauce
2 tbs. Fish sauce
3 ½ tbs.Lime juice
1 ts. Sugar
2 tbs. Bird eye chili, thoroughly sliced
2 tbs. Garlic, thoroughly sliced
1 ts. Coriander root, thoroughly sliced
2 cups Pork sirloin, sliced
  1. Mix dressing with fish sauce, lime juice, and sugar. Add bird eye chili, garlic, and coriander root.
  2. Boil the water. Dip the sliced pork in the water and wait for about 5 minutes. Take them out.
  3. Top the cooked sirloin pork with the dressing. Stir until all the ingredients mix together. Serve.
This pork sirloin chop recipe is easy to cook. You can also eat this dish with rice if you want but it might not be a good dish for anyone who cannot tolerate the hot and spicy of chili. However, if he/she dare to try, he/she would love it. Enjoy! :)

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Wednesday, January 2, 2013

Easy vegetable stir fried recipe - stir fried bean sprout with tofu

Happy new year to you all! Wish all of you have a good and enjoying life all the year around.

Stir fried bean sprout with tofu or Pad-Tau-Ngog is a really easy dish that is not spicy. Also a dish for any of you who are vegetarians. 

Easy vegetable stir fried recipe - stir fried bean sprout with tofu
Easy vegetable stir fried recipe - stir fried bean sprout with tofu
2 cups Bean sprout
1 cup Hard tofu for stir fry, sliced
1 ts. Garlic, thoroughly chopped
2 Spring onion, chopped
¼ cup Goat chili, sliced
1 tbs. Soy sauce
½ ts. Pepper, ground
  1. Fry sliced hard tofu until the outside turn yellow. Put them on the plate.
  2. Mixed bean sprout with all seasoning. (Soy sauce, ground pepper, sliced goat chili, chopped spring onion)
  3. Quickly stir fry bean sprout with tofu. Serve.
Eat with hot jasmine rice. Ummm...Yummy!

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