Wednesday, January 30, 2013

Easy rice noodle recipe –Spicy rice noodle salad

This easy rice noodle recipe is really easy and quick to prepare. Spicy rice noodle salad or Kaew-Tew-Bok is not a common dish you would find in any food shops, however it’s gradually wide spread among Thais during the past 10 years due to its easy to prepare and tasty. A good dish for those who love spicy and vegetable.
Easy rice noodle recipe –Spicy rice noodle salad
Easy rice noodle recipe –Spicy rice noodle salad
2/3 cup Wide rice noodle, steamed until cooked
1/2 cup Ground pork or sliced pork, boiled
1/4 cup Dried shrimp or shrimp, boiled
1/2 cup Bean sprout
1/2 cup Peanut, roasted
1/2 cup Cucumber, sliced
1/2 cup Mint leaves
3-4 Lettuce
1/2 cup Carrot, sliced (Optional)
1/2 cup Sweet basil leaves (optional)

10 Bird’s eye chili, thoroughly chopped
2 tbs. Lime juice or lemon juice
½ ts. Salt
2 tbs. Garlic, crushed and thoroughly chopped
2 tbs. Fish sauce 
  1. Mix all the dressing ingredients. Taste for your favorite flavor.
  2. Put some lettuce on a plate. Mix all the ingredients include the dressing on a plate. Served
Really easy.  :) If you cannot find wide rice noodle, you can use any type of rice noodle or even pasta instead. If you have time, you can also wrap the ingredients by using wide rice noodle to make this dish a finger food or starter.  Enjoy!